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Ingredients:
1/2 pint (250ml) double/heavy cream
1/2 pint (250ml) single/light cream
2 oz (50g) sugar (more if you prefer a sweeter recipe)
2 cups of fresh orange juice
Gently stir together the cream, sugar and orange juice and then beat until creamy.
Transfer the complete mixture into an ice cream maker and mix/freeze according to the manufacturer's instructions.
If you like oranges we also have a great Orange Sorbet Recipe
More unusual recipes for homemade ice cream
Orange Sorbet
Ice Cream Videos
Ice Cream Toppings