Homemade Ice Cream
Chocolate Chip Ice Cream Recipe
Ingredients:
1/2 (250ml) pint milk
1/2 pint (250ml) double/heavy cream
3oz (75g) sugar
5oz (125g) plain chocolate (grated)
Place the milk and sugar into a saucepan and heat gently, dissolving the sugar. Place the milk to one side to cool and when cold, stir in the cream.
Transfer the complete mixture into an ice cream maker and freeze following the manufacturer's instructions BUT remember to add the grated chocolate as the ice cream begins to thicken.
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If you like chocolate chip ice cream, add chocolate chip cookies to make your own ice cream sandwiches
Here's a great white chocolate chip cookies recipe
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