Oct 12, 2008

Halloween Ice Cream

Summer's over, the children are back at school and autumn has arrived. October can be a wonderfully atmospheric month - golden leaves on the trees, a nip in the air with a hint of winter to come, darkness falling earlier and before you know it Halloween is just around the corner.

For many children Halloween is a day of fun and excitement and if you are involved in organising anything for Halloween you will know only too well that it can take a lot of time and effort to plan your Halloween party just right.

You might be looking for ideas for childrens' Halloween costumes for example or for food recipes to celebrate Halloween. Pumpkin dishes of course are usually on the menu - but how about some Halloween ice cream? If you have an ice cream maker it's not difficult to produce a batch of tasty, unusual ice cream for a Halloween celebration. Here's my idea for a Halloween ice cream recipe: Pumpkin and Maple Ice Cream. Made with heavy cream, egg yolks, caster sugar, cooked, cooled & mashed pumpkin, maple syrup and a touch of ground nutmeg, it's simply delicious!

But what if you don't like pumpkin? OK, then just go for a quick and easy ice cream recipe such as this vanilla ice cream.

Did you know that the pumpkin isn't a vegetable?
Do you know why the pumpkin is associated with Halloween?
Do you know what the Pumpkinfest is?

Find out the answers on this Halloween blog post.

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