Apple Blackberry Sorbet Recipe - Homemade Ice Cream With Fresh Apples, Blackberries

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Homemade Ice Cream - Apple & Blackberry Sorbet Recipe

Made with fresh apples and blackberries - delicious!

Ingredients:

1 cup of fresh blackberries
1/2 cup of water
1 cup of sugar
5 fresh apples
2 fresh limes (juiced)

Place the blackberries and water into a blender. Blend until smooth then pour through a sieve and press to extract the juice (should make 1 cup of juice). Discard the flesh of the blackberries left in the sieve.

Mix this juice with the sugar in a saucepan over a medium heat. Stir continuously until the sugar has dissolved and it forms a syrup. Remove the syrup from the heat and leave to cool - takes about 20 minutes.

While waiting for the syrup to cool, wash, peel and core the apples and then chop them into cubes. Place the apple cubes, cooled syrup and lime juice into a blender and blend until smooth. Transfer the complete mixture into an ice cream maker and follow the manufacturer's instructions.

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